Five Star Reviews
Convivial
(https://www.thehoya.com/convivial-fosters-an-adventurous-palette/)
Jaco Juice and Taco Bar
(https://www.thehoya.com/at-last-an-alternative-to-chipotle/)
Ping Pong Dim Sum
(https://www.thehoya.com/tradition-reinvented-in-dupont-circle/)
Caffé Aficionado
(https://www.thehoya.com/restaurant-review-caffe-aficionado/)
Iron Gate
(https://www.thehoya.com/six-course-meals-deserve-five-stars/)
Dog Tag Bakery
(https://www.thehoya.com/baking-difference-veterans/)
Soi 38
(https://www.thehoya.com/thai-restaurant-captures-authentic-cuisine/)
Rose’s Luxury
(https://www.thehoya.com/odd-flavors-are-worth-the-hype/)
Co Co Sala
(https://www.thehoya.com/lavish-original-dishes-impress/)
Brasserie Beck
(https://www.thehoya.com/quality-eatery-impresses-with-brunch-and-seafood/)
La Chaumière
(https://www.thehoya.com/quality-french-cuisine-is-well-worth-the-expense/)
Acadiana
(https://www.thehoya.com/seafood-restaurant-jazzes-up-southern-classics/)
Degrees Bar and Lounge
(https://www.thehoya.com/local-hotel-restaurant-impresses-with-variety-of-ritzy-fusion-plates/)
Old Europe
(https://www.thehoya.com/german-eatery-impresses-with-hearty-dishes/)
Proof
(https://www.thehoya.com/a-focus-on-presentation-puts-proof-at-the-top/)
Mitsitam Café
(https://www.thehoya.com/museum-cafe-wows-with-native-american-cuisine/)
Woodmont Grill
(https://www.thehoya.com/classic-eatery-elevates-homemade-favorites/)
Range
(https://www.thehoya.com/serving-up-adventure/)
Ris
(https://www.thehoya.com/elegant-dishes-bring-culinary-escape/)
Burger Tap Shake
(https://www.thehoya.com/serving-up-burgers-worth-flipping-over/)
Restaurants Sorted by Cuisine/Type
Mexican
Jaco Juice and Taco Bar
(https://www.thehoya.com/at-last-an-alternative-to-chipotle/)
El Rey
(https://www.thehoya.com/mexican-cuisine-lacks-zest/)
Lauriol Plaza
(https://www.thehoya.com/fresh-tex-mex-dishes-cater-to-every-occasion/)
El Centro
(https://www.thehoya.com/new-georgetown-hot-spot-spices-up-exotic-drinks/)
Rosa Mexicano
(https://www.thehoya.com/quality-mexican-north-of-the-border/)
Fiesta
(https://www.thehoya.com/take-a-short-trip-south-of-the-border/)
French
Convivial
(https://www.thehoya.com/convivial-fosters-an-adventurous-palette/)
La Chaumière
(https://www.thehoya.com/quality-french-cuisine-is-well-worth-the-expense/)
Bistrot du Coin
(https://www.thehoya.com/affordable-french-fare-worth-the-indulgence/)
Le Diplomate
(https://www.thehoya.com/french-cuisine-falls-flat/)
Ris
(https://www.thehoya.com/elegant-dishes-bring-culinary-escape/)
Saint Ex
(https://www.thehoya.com/vibrant-atmosphere-flies-ahead-of-the-pack/)
Indian
Curry & Pie
(https://www.thehoya.com/simple-standards-at-curry-pie/)
Rasika West End
(https://www.thehoya.com/dc-hot-spot-tempts-with-quality-indian-gourmet/)
Taj of India
(https://www.thehoya.com/affordable-indian-even-on-m-street/)
Thai
Charm Thai
(https://www.thehoya.com/southeast-asian-dishes-fail-to-charm/)
Soi 38
(https://www.thehoya.com/thai-restaurant-captures-authentic-cuisine/)
Thaiphoon
(https://www.thehoya.com/leave-mai-thai-behind/)
Basil Thai
(https://www.thehoya.com/hidden-gem-serves-up-fresh-authentic-thai-food/)
Chilean
Julia’s Empanadas
(https://www.thehoya.com/fill-up-for-less-at-this-mom-and-pop-empanadas-eatery/)
Chinese
Ping Pong Dim Sum
(https://www.thehoya.com/tradition-reinvented-in-dupont-circle/)
Sichuan Pavilion
(https://www.thehoya.com/despite-doubts-asian-dishes-achieve-authenticity/)
Shanghai Lounge
(https://www.thehoya.com/shanghai-class-dining/)
Italian
Centrolina
(https://www.thehoya.com/new-eatery-offers-fresh-variations-on-italian-classics/)
Pasta Mia
(https://www.thehoya.com/generous-portions-and-classic-flavors-make-italian-eatery-a-hit/)
Sette Osteria
(https://www.thehoya.com/keeping-it-simple-at-gourmet-dupont-eatery/)
Le Tomate
(https://www.thehoya.com/le-tomate-elevates-italian-basics/)
Vapiano
(https://www.thehoya.com/pasta-palettes-hot-italian-sister/)
Café Milano
(https://www.thehoya.com/theres-not-much-to-get-excited-about-at-cafe-meh-lano/)
Potenza
(https://www.thehoya.com/make-way-for-dcs-next-italian-hotspot/)
Ristorante Piccolo
(https://www.thehoya.com/the-restaurant-may-be-piccolo-but-the-food-is-a-big-delight/)
Spanish
Barcelona
(https://www.thehoya.com/restaurant-review-barcelona/)
Jaleo
(https://www.thehoya.com/classical-dishes-modern-atmosphere/)
Bodega
(https://www.thehoya.com/spanish-restaurant-raises-the-tapas-bar/)
Mediterranean
Moby Dick
(https://www.thehoya.com/fast-food-lacks-kick/)
Iron Gate
(https://www.thehoya.com/six-course-meals-deserve-five-stars/)
Sabra
(https://www.thehoya.com/pop-up-hummus-restaurant-pleases-with-variety/)
Urbana
(https://www.thehoya.com/mediterranean-brunch-caters-to-young-urban-tastes/)
Me Jana
(https://www.thehoya.com/middle-eastern-eatery-offers-mediocre-mezza-plates/)
Cava
(https://www.thehoya.com/chipotle-style-greek-grill-proves-simple-is-better/)
Rosemary’s Thyme Bistro
(https://www.thehoya.com/a-hidden-gem-thats-worth-the-thyme/)
Neyla
(https://www.thehoya.com/affordable-eatery-offers-regional-ambiance/)
Agora
(https://www.thehoya.com/mediterranean-fusion-misses-the-mark/)
Ezme
(https://www.thehoya.com/tasty-tapas-spice-it-up/)
Japanese
Buredo
(https://www.thehoya.com/restaurant-review-buredo/)
Momiji
(https://www.thehoya.com/small-japanese-joint-in-chinatown-manages-to-impress/)
Chopsticks
(https://www.thehoya.com/japanese-restaurant-shows-off-its-chops/)
Peruvian
Nazca Mochica
(https://www.thehoya.com/a-peek-into-a-peruvian-palette/)
Belgian
The Sovereign
(https://www.thehoya.com/a-taste-of-belgium-via-wisconsin-avenue/)
Brasserie Beck
(https://www.thehoya.com/quality-eatery-impresses-with-brunch-and-seafood/)
B Too
(https://www.thehoya.com/contemporary-twist-on-belgian-classics-keeps-restaurant-fresh/)
Bakery
Beard Papa’s
(https://www.thehoya.com/worlds-best-cream-puffs-come-to-wisconsin-avenue/)
Dog Tag Bakery
(https://www.thehoya.com/baking-difference-veterans/)
Pie Sisters
(https://www.thehoya.com/try-try-this-american-pie/)
Firehook Bakery
(https://www.thehoya.com/bakery-gets-the-basics-right/)
Korean
Mandu
(https://www.thehoya.com/korean-eatery-misses-the-mark/)
Spanish
Boqueria
(https://www.thehoya.com/lukewarm-experience-at-dupont-hot-spot/)
Health Food
Little Beet
(https://www.thehoya.com/the-little-beet-a-serving-of-sweet-simplicity/)
Fruitive
(https://www.thehoya.com/fresh-juice-bar-comes-to-city-center/)
The Hilltoss
(https://www.thehoya.com/hilltoss-reveals-refreshing-acai-bowls/)
Native Foods
(https://www.thehoya.com/vegan-restaurant-brings-west-coast-vibes-d-c/)
Protein Bar
(https://www.thehoya.com/healthy-eatery-offers-savory-vegan-options/)
Israeli
Little Sesame
(https://www.thehoya.com/little-sesame-carves-out-a-niche-in-dupont/)
Dessert
Momofuku Milk Bar
(https://www.thehoya.com/d-c-screams-for-ice-cream/)
Baked by Yael
(https://www.thehoya.com/newest-sweet-treat-d-c-gives-off-good-vibes/)
Co Co Sala
(https://www.thehoya.com/lavish-original-dishes-impress/)
J Chocolatier
(https://www.thehoya.com/a-chocaholics-paradise-just-across-m-street/)
Sprinkles Cupcake
(https://www.thehoya.com/get-sprinkled/)
Coffee
Caffé Aficionado
(https://www.thehoya.com/restaurant-review-caffe-aficionado/)
American
Woodmont Grill
(https://www.thehoya.com/classic-eatery-elevates-homemade-favorites/)
Stoney’s Bar and Grill
(https://www.thehoya.com/historic-grill-masters-comfort-cuisine/)
Georgia Brown’s
(https://www.thehoya.com/it-doesnt-get-butter-than-this/)
Rocklands
(https://www.thehoya.com/rocklands-bbq-rocks/)
Brunch
Perry’s
(https://www.thehoya.com/brunch-with-flair/)
Tonic at Quigley’s Pharmacy
(https://www.thehoya.com/vintage-pharmacy-space-swaps-the-classic-malt-for-a-modern-brunch/)
GBD
(https://www.thehoya.com/gbd-fails-to-deliver-on-chicken-and-donut-concept/)
Darlington House
(https://www.thehoya.com/a-darling-brunch/)
Martin’s Tavern
(https://www.thehoya.com/martins-elevates-the-classic-brunch/)
Paul’s
(https://www.thehoya.com/local-favorite-puts-a-savory-spin-on-brunch/)
New American
Restaurant Nora
(https://www.thehoya.com/organic-elegance-with-a-price/)
DGBG
(https://www.thehoya.com/dgbg-food-fails-to-match-buzzing-environment/)
Roofers Union
(https://www.thehoya.com/untapped-potential/)
Unum
(https://www.thehoya.com/trendy-dishes-exceed-hopes/)
Chef Geoff’s
(https://www.thehoya.com/original-dishes-twist/)
Second State
(https://www.thehoya.com/pricey-lunch-palate-pleaser/)
Rose’s Luxury
(https://www.thehoya.com/odd-flavors-are-worth-the-hype/)
Mintwood Place
(https://www.thehoya.com/at-upscale-joint-taste-comes-at-too-high-a-price/)
Equinox
(https://www.thehoya.com/lauded-restaurant-rocks-the-entree-other-dishes-fall-flat/)
Penn Commons
(https://www.thehoya.com/new-spinoff-restaurant-plays-up-beloved-classics/)
Woodward Table
(https://www.thehoya.com/high-profile-district-restaurant-satisfies-at-a-price/)
Teddy and the Bully Bar
(https://www.thehoya.com/american-eatery-shows-promise-despite-rough-start/)
Cedar
(https://www.thehoya.com/country-inspired-dishes-draw-on-unexpected-flavors/)
Proof
(https://www.thehoya.com/a-focus-on-presentation-puts-proof-at-the-top/)
Scion
(https://www.thehoya.com/upscale-fusion-pleases/)
Range
(https://www.thehoya.com/serving-up-adventure/)
Black & Orange
(https://www.thehoya.com/burger-joint-shows-off-its-grill/)
Birch and Barley
(https://www.thehoya.com/putting-an-exotic-twist-on-tasteful-cuisine/)
Farmers Fishers Bakers
(https://www.thehoya.com/bringing-the-farm-sea-and-oven-to-your-table/)
Juniper
(https://www.thehoya.com/elevating-the-american-classics/)
Blue Duck Tavern
(https://www.thehoya.com/upscale-restaurant-pleases-stomach-pinches-wallet/)
Russian
Mari Vanna
(https://www.thehoya.com/babushka-approved-russian-cuisine/)
Café
Crumbs and Whiskers
(https://www.thehoya.com/feline-lovers-rejoice-at-first-dc-cat-cafe/)
Kramerbooks and Afterwords Café
(https://www.thehoya.com/cafe-and-bookstore-is-recipe-for-mediocrity/)
The Bean Counter
(https://www.thehoya.com/hidden-cafe-makes-coffee-that-counts/)
Vietnamese
Doi Moi
(https://www.thehoya.com/southeast-asian-cuisine-excites/)
Simply Bahn Mi
(https://www.thehoya.com/underground-vietnamese-restaurant-keeps-it-simple/)
Sprig and Sprout
(https://www.thehoya.com/a-lighter-spin-on-asian-classics/)
Seafood
Yummi Crawfish
(https://www.thehoya.com/signature-seafood-off-coast/)
Acadiana
(https://www.thehoya.com/seafood-restaurant-jazzes-up-southern-classics/)
Fiola Mare
(https://www.thehoya.com/elegant-restaurant-emphasizes-river-view-and-seasonal-catches/)
Quarterdeck
(https://www.thehoya.com/seafood-pleases-but-prices-upset/)
Luke’s Lobster
(https://www.thehoya.com/its-lobster-season-all-year-at-new-dc-eatery/)
Sea Catch
(https://www.thehoya.com/what-a-catch/)
Sandwich
Capriotti’s
(https://www.thehoya.com/capriottis-service-disappoints/)
FoBoGro
(https://www.thehoya.com/foggy-bottom-deli-disappoints-with-sandwiches-and-service/)
Gastropub
Bulldog Tavern
(https://www.thehoya.com/highly-anticipated-campus-pub-disappoints/)
Four Courts Irish Pub
(https://www.thehoya.com/gastropub-buffet-is-too-much-to-stomach/)
Fusion
Mama Rouge
(https://www.thehoya.com/fusion-restaurant-fails-to-meld-french-and-asian-flavors/)
Maketto
(https://www.thehoya.com/redefining-restaurant/)
Degrees Bar and Lounge
(https://www.thehoya.com/local-hotel-restaurant-impresses-with-variety-of-ritzy-fusion-plates/)
Masa 14
(https://www.thehoya.com/latin-asian-fusion-spices-up-u-street/)
German
Old Europe
(https://www.thehoya.com/german-eatery-impresses-with-hearty-dishes/)
Fondue
The Melting Pot
(https://www.thehoya.com/steaming-entree-impresses-despite-fondue-flop/)
Brazilian
The Grill from Ipanema
(https://www.thehoya.com/brazilian-eatery-struggles-to-turn-up-the-heat/)
Burger
Good Stuff Eatery
(https://www.thehoya.com/getting-a-taste-of-the-good-stuff/)
Burger Tap Shake
(https://www.thehoya.com/serving-up-burgers-worth-flipping-over/)
Bobby’s Burger Place
(https://www.thehoya.com/bobbys-burgers-pile-on-flavor/)
Southeast Asian
Shophouse
(https://www.thehoya.com/chipotle-spin-off-spices-it-up/)
Caribbean
Sweet Mango Café
(https://www.thehoya.com/takin-jamaican-to-the-next-level/)
Portuguese
Nando’s
(https://www.thehoya.com/nandos-flying-high-in-the-district/)