Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

BRYAN YUEN/THE HOYA
The Bahn Mi Sandwich is just one of many quirky combinations of French and Asian cuisine at the fusion restaurant Mama Rouge. It contains skirt steak layered with mixed vegetables and spices.

Fusion Restaurant Fails to Meld French and Asian Flavors

By Bryan Yuen and Michael Fiedorowicz October 31, 2014

★★☆☆☆ To step outside of the daily routine, our party decided to check out Mama Rouge, a restaurant by the waterfront that specializes in French-Asian fusion cuisine. The two of us were...

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