I woke up Friday and learned that the people I love most in this world would be away from me months early because of a pandemic that has expanded beyond...
When Fatima Marquez (COL ’22) finished her $16 seafood enchiladas at Los Cuates, she had one thing to say of the hearty dish: “It needs more spice.”
Used...
Drawn by the allure of internet fame and Instagram attention, some Georgetown University students have found their niche online by posting the food they...
Even on Georgetown University’s campus, where designer logos and styles can feature prominently on students’ clothing, shopping for secondhand clothing...
Don’t look now, but movies are becoming faster than ever. Average shot lengths — the amount of time between camera cuts — have decreased significantly...
Washington’s food scene is growing rapidly with burger options. As the burger scene continues to grow, options can be overwhelming, with excellent choices...
Director Aaron Posner’s modern rendition of William Shakespeare’s “The Merry Wives of Windsor” is a crowd-pleasing comedy with just as much relevance...
Georgetown University’s Mask and Bauble Dramatic Society stuns the audience in its performance of “Hedda Gabler,” a play originally written by Henrik...
Four smartly dressed old men, with their sage beards to match, carefully study a work of art that lies out of frame. A portrait of these Kunstdommere...
