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An open seat cafe in the mornings and a full-time restaurant in the evenings, Yellow is a Georgetown must. A fusion of Levantine and French cuisines, a can’t-miss lunch dish is their wood-fired pitas full of a rich filling of herbs, onions and tahini, while in the evenings they serve their signature “not-pizza.” Available all day is a wonderful selection of hummus, drinks (highly recommend the halawa honey latte), pastries and soft serve. However, if you’re tempted to stop by for dinner, make sure you’re early or you have a reservation.