Leo J. O’Donovan Hall — Leo’s, for short — is Georgetown’s main dining hall, located next to the Healy Family Student Center (HFSC). The lower floor is an all-you-care-to-eat buffet which normally offers four meal options (including allergen-friendly and halal stations) as well as salad, pizza, pasta and dessert. The upper floor features six permanent stations — a sandwich, sushi, coffee, Mediterranean, Asian and Mexican food stations — as well as one rotating station that changes cuisine every two weeks. Most stations close at 8 p.m., though the upstairs Mediterranean and sandwich stations stay open until 10 p.m. As a first-year, expect yourself to spend plenty of time at Leo’s. Pro tip: Check the Hoya Hospitality website for what’s on the menu downstairs before deciding whether it’s worth swiping in downstairs or choosing one of the upstairs stations.
