Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

Restaurant Review: Nobu DC

By Liam O'Donnell January 10, 2018

★★★★☆ Chef Nobu Matsuhisa, known internationally for his blend of Japanese and Peruvian cuisines, has brought his mastery to Georgetown’s West End with the opening of Nobu D.C. in 2017....

OKI BOWL @ GEORGETOWN

Restaurant Review: Oki Bowl at Georgetown

By Emily Greffenius October 18, 2017

★★★★☆ The patrons of Oki Bowl @ Georgetown are as charmingly eclectic as the decorations surrounding them. Walking into the restaurant is like travelling to a new world. Leaving behind the...

Southeast Asian Dishes Fail to Charm

By Brian Davia April 16, 2015

★★☆☆☆ $$ Tucked away in a relatively nondescript red brick building just past M Street on L, Charm Thai embodies the phrase “hole in the wall.” Already an uncommon destination for Georgetown...

YIWEN HU/THE HOYA

Cumin lamb at Shanghai Lounge

A Taste of Asia

By Yiwen Hu July 23, 2014

I rarely dine at an Asian restaurant when I’m in the States for the simple reason that, however authentic the place claims to be, it is no comparison to a restaurant in Asia. Nonetheless, I have...

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