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Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

Hidden Treasures of Epi

Hidden Treasures of Epi

By Charlie Fritz and Charlie Fritz April 18, 2016

It's the place where all nights end. It's the place where multiple people puke bond in the bathroom on a weekly basis. It's the place where you know you can always count on for a good break from Leo's....

The Hoya/Daniel Kreytak

Aramark Diversifies Options as Contract End Looms

By Tara Subramaniam March 10, 2016

With its contract coming to an end in May, Aramark is implementing changes to its dining options such as increased weekend brunch options and new food stations including sushi, as well as incorporating...

Diary of a SWUG: The 10 Commandments of Tombs

Diary of a SWUG: The 10 Commandments of Tombs

By Courtney Klein and Courtney Klein February 24, 2016

Eleven days ago marked the 99th day before graduation (cue tears). Now, we are down to 88. How scary is that? 88 more days until I am officially irrelevant (Read: irrelevant here, I will always be relevant)....

What Do Japan And Leo's Have In Common?

What Do Japan And Leo’s Have In Common?

By Jenna Clifford and Jenna Clifford February 10, 2016

His name is Chef Yamada! And he comes with a chance to be on Japanese television!!! (may or may not be true, but whatever...) Yes, this is real life. In partnership with the Ministry of Agriculture,...

Quiz: Where Should You Study Abroad?

Quiz: Where Should You Study Abroad?

By Mike Radice and Mike Radice January 27, 2016

Sure, the words "studying abroad" bring up other fearsome ideas, like "applications," "language requirements" and "expensive," but in reality, many Hoyas will say that the experience is once-in-a-lifetime...

101 Thankful Things

101 Thankful Things

By Sara Carioscia and Sara Carioscia November 28, 2015

Gratitude is always important, but we recently celebrated an entire day dedicated to it. And there are lots of things to love: turkeys, colorful leaves, family...the usual. We at 4E have compiled a...

Read This If You Like Tacos

Read This If You Like Tacos

By KP and KP November 19, 2015

Do you like tacos? Do you (possibly begrudgingly, as I do) self-identify as a foodie-slash-hipster who likes wholesome dining experiences in buildings that feature exposed white bricks and glossy wood...

COURTESTY CHERIAN THOMAS
Spotluck co-founders Cherian Thomas (GRD ’14) and Brad Sayler hope to promote business at  local restaurants by offering discounts to customers based on a special algorithm that changes based on demand.

Startup Offers New Way to Dine Locally

By Owen Eagan October 23, 2015

When Jack Segelstein (COL ’18) goes out to eat with friends in Georgetown, his group sometimes encounters a dilemma. “A lot of the time we just can’t agree on what we want to eat,” Segelstein...

JUSTIN SCHUBLE/INSTAGRAM
Justin Schuble takes a photo outside of P.F. Chang’s as part of a promotion for Breast Cancer Awareness Month. Schuble’s Instagram page @DCFoodPord ammassed more than 55,000 followers in just two years.

Student Caters to DC Foodies on Instagram

By Melina Delkic October 16, 2015

Justin Schuble (MSB ’17) never planned to become “Insta-famous.” His Instagram account — @DCFoodPorn — has over 56,000 followers and has been featured in Thrillist, USA Today College,...

HOCHBERG: Food for Thought

HOCHBERG: Food for Thought

By Gracie Hochberg October 9, 2015

While many children do not buy their parents’ “there are starving children” argument as a reason to eat that last bite of broccoli, the tired adage makes even less sense in the context of current...

Power Ranking of Drunk Epi Food

Power Ranking of Drunk Epi Food

By Sara Carioscia and Sara Carioscia October 8, 2015

We’ve all been there: a pregame, two frat parties and a post game later, the drunkenness is high but the nausea is even higher. We at 4E have compiled a list of foods that have saved our lives at Epi...

The GU Farmer's Market Rocks

The GU Farmer’s Market Rocks

By Sara Carioscia and Sara Carioscia September 28, 2015

What says “happy hump day” like an hour spent wandering through Red Square blowing all your money? I give you: The GU Farmer’s Market. Here’s a rundown of what’s there, what’s good and what...

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