Skip to Main Content
Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

DESHPANDE: Embrace Spices, Not Prescriptions

By Nikita Deshpande February 6, 2015

Unlike the bland and insipid food of Leo’s, Indian food is seasoned, sautéed and garnished with a range of exotic spices. My mother’s pantry stocks a spectrum of fragrant masalas, herbs and natural...

Load More Stories
Donate to The Hoya