By Evan Ecklund, Contributing Editor
• March 21, 2025
The Georgetown University Farmers’ Market (GUFM) debuted four new permanent vendors when it reopened earlier this month, adding to the 11 returning GUFM staples.
Every Wednesday from 11 a.m. to 4...
What says “happy hump day” like an hour spent wandering through Red Square blowing all your money? I give you: The GU Farmer’s Market. Here’s a rundown of what’s there, what’s good and what...
Food waste is not a pretty topic by any count. More than $165 billion in food is thrown out every year in the United States alone, accounting for more than 20 percent of the country’s methane emissions....
If you go to Georgetown, chances are you know someone (or five-hundred someones) from California. If you know someone from California, you have definitely had to suffer through multiple conversations about...
When people think of Wednesdays, they usually think "hump day" or new episodes of their favorite show (Modern Family Wednesdays?) Personally, I think about fresh fruit, Indian food and "people watching"...
Georgetown's first on-campus farmer's market will launch on April 27, offering fresh fruit, flowers and cooking displays in Healy circle for the organically inclined crowd. The pilot market, the project...
