Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

Georgetown University’s Newspaper of Record since 1920

The Hoya

Common Room Cooking: Tomato and Mozzarella

So you think you want to be a chef? Miss the feel of a home cooked meal? Maybe you just want to pull out your iPhone and show off your latest creation. Coming to college, I knew that I would be missing one thing dearly, my mother, and let’s face it, her cooking. Leo’s isn’t exactly a replacement. So what is one to do? Lets get to it: cooking in the common room!

Now if you’re feeling particularly lazy, there’s always a great microwave option. You can make everything from oatmeal to mac and cheese in there and never have to bat an eyelash.

Personally, I love to go to the Farmer’s Market on Wednesday and stock up on some great bread and tomatoes. Make a trip to Vittles, Safeway or Whole foods (wonderland that it is) to pick up some mozzarella cheese, arugula, and balsamic vinegar. With just a few simple ingredients, you could be making yourself the most beautiful sandwiches with little to no effort. Sprinkle with a little olive oil and mozzarella cheese while its hot, and the mozzarella will melt right in.

While you’re at the grocery store pick up some pasta; arguably the easiest food to cook in the world. With the same ingredients as above, you could have a delicious dinner. Just don’t forget the wine (assuming you’re over 21).

There you have it, you’re on your way to becoming the next top chef. Hey, I even heard that someone managed to make sushi in the common room. That could be you! Take your stomach into your own hands, okay, that sounds a little iffy, maybe don’t do that. Oh, what’s that noise off in the next room? The mystery, the drama….Well, it’s not you’re stomach grumbling after a nice common-room cooked meal!

PS Maybe add a Nutella creation for dessert? DO IT.

Photo: Anna Goldberg/The Hoya

Leave a Comment
Donate to The Hoya

Your donation will support the student journalists of Georgetown University. Your contribution will allow us to purchase equipment and cover our annual website hosting costs.

More to Discover
Donate to The Hoya

Comments (0)

All The Hoya Picks Reader Picks Sort: Newest

Your email address will not be published. Required fields are marked *